The vegan protein Noghurt milkshake is the perfect choice for anyone looking for a protein-packed post-workout snack. Combined with Noghurt, vegan protein powder, and almond butter, this shake delivers an extra dose of protein for muscle building. The addition of Noghurt ensures a creamy texture and delicious taste. A nutritious and filling drink that gives you energy.
You will need the following ingredients:
For the milkshake:
- 100 g reoat noghurt powder
- 300 ml cold water
- 1 scoop of vegan protein powder (e.g. vanilla or natural)
- 1-2 tbsp almond butter
- 1-2 tbsp maple syrup or agave syrup (to taste)
- 1 tsp vanilla extract
For decoration:
- A few almond flakes
- Some fruits of your choice (e.g. banana slices or berries)
Preparation:
- In a blender, add the reoat noghurt powder, cold water, vegan protein powder, almond butter, maple syrup and vanilla extract.
- Blend everything on high speed until a smooth and creamy consistency is achieved.
- Pour the milkshake into a glass and garnish with almond flakes and fruits of your choice.
Recommendation from the kitchen:
For an extra creamy texture, add half a frozen banana. If you like it extra chilled, you can place the milkshake in the freezer for 10 minutes before serving. Serve the vegan protein noghurt milkshake in a tall glass, garnished with almond flakes and fruit. A colorful straw completes the picture perfectly and makes the drink a real eye-catcher.
Bon appetit!
This vegan protein noghurt milkshake is not only quick and easy to prepare, but also a true treat for anyone who needs an extra dose of protein. Try it and be won over by the nutritious combination. Perfect for any time of day and any occasion. Enjoy!
