A classic, refreshing noghurt milkshake reminiscent of traditional yogurt. This simple yet delicious drink is ideal for a quick refreshment anytime of day, akin to the sweet vegan ayran. With a hint of lemon juice and the light sweetness of maple syrup or agave nectar, it offers a perfect balance of acidity and sweetness. A wonderfully light and refreshing treat with vegan yogurt.
You will need the following ingredients:
For the milkshake:
- 100 g reoat noghurt powder
- 300 ml cold water
- 1-2 tbsp maple syrup or agave syrup (to taste)
- 1 tsp lemon juice
For decoration:
- lemon slices
- Mint leaves
Preparation:
- In a blender, add the reoat noghurt powder, cold water, maple syrup and lemon juice.
- Blend everything on high speed until a smooth and creamy consistency is achieved.
- Pour the milkshake into a glass and garnish with lemon slices and mint leaves if desired.
Recommendation from the kitchen:
For an extra refreshing touch, add a few ice cubes. If you like it extra chilled, you can place the milkshake in the freezer for 10 minutes before serving. Serve the refreshing Noghurt milkshake in a tall glass, garnished with lemon slices and mint leaves. A colorful straw completes the picture perfectly and makes the drink a real eye-catcher.
Bon appetit!
This refreshing Noghurt milkshake is not only quick and easy to prepare, but also a true treat for any occasion. Try it and let yourself be won over by the simple yet delicious combination. Perfect for any time of day and any occasion. Enjoy!
