A chocolatey dream comes true with the Chocolate Hazelnut Nougat Noghurt Milkshake. This milkshake combines the rich flavor of cocoa with the velvety texture of vegan hazelnut nougat cream and creamy noghurt. Perfect for those who love an intense chocolate flavor. A decadent treat for any occasion.
You will need the following ingredients:
For the milkshake:
- 100 g reoat noghurt powder
- 300 ml cold water
- 2 tbsp unsweetened cocoa powder
- 2 tbsp vegan nut nougat spread
- 1-2 tbsp maple syrup or agave syrup (to taste)
- 1 tsp vanilla extract
For decoration:
- Chocolate shavings
- Chopped nuts (e.g. hazelnuts or almonds)
Preparation:
- In a blender, add the reoat nougat powder, cold water, cocoa powder, hazelnut nougat cream, maple syrup and vanilla extract.
- Blend everything on high speed until a smooth and creamy consistency is achieved.
- Pour the milkshake into a glass and garnish with chocolate shavings and chopped nuts if desired.
Recommendation from the kitchen:
For an extra creamy texture, add half a frozen banana. If you like it extra chilled, you can place the milkshake in the freezer for 10 minutes before serving. Serve the chocolate, hazelnut, and nougat milkshake in a tall glass, garnished with chocolate shavings and chopped nuts. A colorful straw completes the picture perfectly and makes the drink a real eye-catcher.
Bon appetit!
This chocolate hazelnut nougat milkshake is not only quick and easy to prepare, but also a true treat for all chocolate lovers. Try it and let the delicious combination win you over. Perfect for any time of day and any occasion. Enjoy!
