The reoat blog

The sun is coming out, the first flowers are blooming, and we're craving fresh, light dishes that make us happy. Did you know? March 20, 2025, is the official astronomical start of spring in the Northern Hemisphere this year!

Pistachios, pistachio cream, and Dubai chocolate are currently the hottest trend—and rightly so! Their unmistakable creaminess, slightly nutty flavor, and vibrant green color have made pistachios a true social media star. Whether on TikTok, Instagram, or Pinterest—pistachios are everywhere. If you're tired of Dubai chocolate and looking for new vegan recipe ideas that capitalize on the pistachio hype, you've come to the right place.

Everyone probably has their own personal favorite recipe. And since we're always so excited to see your favorite home-cooked creations on Instagram , we thought it was time to show you what we're conjuring up at home with our produce ! So, below, we're presenting our 6 favorite recipes.

From sweet lemon poppy seed pancakes that bring spring to your tongue, to a nutrient-rich green smoothie that energizes you, to savory sweet potato pancakes that offer a welcome change, each recipe has been carefully selected to combine flavor, health, and seasonal joy.

In a world where sustainability and innovation go hand in hand, we at reoat are proud to introduce another milestone in the history of food innovation: the AI Waffle. You can now find it in our online shop.